How is Hoodia To Be Used?
The traditional use of Hoodia gordonii for its appetite
suppressant effect involved the eating of whole, fresh plants
or perhaps dried plants. Flowers, roots, and spiky skin on the
plant were not eaten readily by anyone, including the hardy
San bushmen. The natural use of Hoodia involved cutting open
the skin, and eating or drinking the flesh and sap of the
plant. In fact, several TV correspondents have taken the plant
in this traditional form. These newscasters, along with
others, comment upon its bitterness, and almost immediate
effects on appetite suppression. It is clear that Hoodia
gordonii cannot be taken in this fresh form by many consumers.
Therefore, the Hoodia plant in South Africa has been processed
by drying the plant and producing powder or concentrates that
can be used in dietary supplements, or perhaps added to food.
The use of
Hoodia in a dietary supplement is closer to the traditional
use of Hoodia than the isolation of certain extracts of Hoodia
(steroidal glycosides). Although recent scientific experiments
seem to support that specific fractions or extracts of Hoodia
gordonii are responsible for its major effects on appetite, it
is not safe to assume that other ingredients within Hoodia do
not contribute to its many effects in humans. The precedent
for the safety of taking Hoodia rests with the use of the
whole plant, not with the use of extracts such as steroidal
glycosides.
Figuring Out the Hoodia Supplement Industry
It must be expected that not all dietary supplements,
containing or labeled as Hoodia, will be created in an
egalitarian manner. At the time of writing, I could find
evidence of approximately 37 different brands of Hoodia
supplements on the internet. The dosage of Hoodia in these
supplements is quite variable, but the dosage listed can
sometimes be quite irrelevant, because in some cases
the material used to make the supplement is not Hoodia
gordonii, and bulk material may have been “cut” or adulterated
by various means. Based on open-label observations it would
appear that an average effective dose of high quality, Hoodia
gordonii material is 400mg taken twice daily before the two
main meals in one day. My suggestion of this average dosage
only applies to high quality - Hoodia that is imported from
South Africa. High quality material is obtained from reliable
growers and processors with permits provided by the South
African government.
Not only is there major inconsistency in recommended doses of
Hoodia supplement, there is considerable difference in price.
Prices range from less than $20 to more than $80 per bottle,
and they usually contain 60 capsules or tablets.
One must be quite skeptical about inexpensive dietary
supplements containing Hoodia because pure, quality bulk
Hoodia Gordonii costs on average at least $300 per kilo to
purchase for the manufacturing of dietary supplements.
Variations of price in bulk material that is called “Hoodia”
have been reported in recent times in a range from US $35 per
kilogram to more than US $700 per kilogram. When prices of
anything do not make sense one must assume that there is great
difference in the commodity in question.
The cost of high quality Hoodia and its probable, future
problems with sustainable supplies have prompted some dietary
supplement manufacturers to use smaller dosages or
combinations of other weight loss supplements with Hoodia
gordonii.
Hoodia Scams: CONSUMER BEWARE
At the time of writing, the interest in Hoodia gordonii, as a
dietary supplement, has already swept the nation. Predictably,
many dietary supplement companies are producing different
brands of products that allegedly contain Hoodia gordonii from
South Africa. These supplements carry a variable promise of
biological activity. Internet advertising has become frenetic,
deceptive in some circumstances, and positively corrupt in
others. Many web pages contain false claims or misleading
information about Hoodia, and its “form” in dietary
supplements.
Some purveyors of dietary supplements are reckless enough to
make frank “drug claims” or “hyperbolic statements”. Readers
should be aware that there is a great need to exercise
discretion on the Hoodia they purchase. A dietary supplement
containing Hoodia that contains plant material which is
consistent in origin, pure, and of high quality is TraZic
Hoodia.
When any category of dietary supplement becomes very popular,
there seems to be a small segment of the dietary supplement
industry that disregards quality, purity and cost advantage of
bulk reagents that are used to make a product. Quality dietary
supplements containing Hoodia differ in this regard, because
they contain material that is grown under strict quality
control in an approved manner by cultivators who are
supervised by the South African government.
Safety of Hoodia Supplements
On the one hand, no significant adverse effects of Hoodia have
been reported, but on the other one cannot provide a complete
safety seal for this dietary supplement. Hoodia has been a
“food” for centuries in South Africa, without reports of
problems and with expressions of confidence in its nutritional
value from native South African people. The precedent for the
safety of Hoodia in adults is quite strong.
Dietary supplements containing Hoodia gordonii cannot be
considered safe for use in childhood, pregnancy, or in
lactating females who are breast feeding. It is not known if
components of Hoodia enter breast milk and appetite
suppression or other effects of Hoodia must be considered very
undesirable in infants.
A great concern exists with Hoodia if it is abused, or used by
individuals with eating disorders that promote weight loss.
Individuals with distorted body images who want to induce
extreme degrees of weight loss often have a disorder called
anorexia nervosa, with, or without bulimia. Anorexia nervosa
is becoming more common and it is a life-threatening disorder.
Some comments have already been made in the media about the
dangers of Hoodia use in the extreme “dieter” with an eating
disorder.
A proposed “warning” for use with Hoodia gordonii as a
dietary supplement would be:
“Not to
be used in childhood, pregnancy or lactating females who are
breast feeding. Not to be used by individuals with eating
disorders or those who are underweight or within a normal
weight range. Allergic reactions may occur, as with all plant
material. Reduced calorie intake can affect the control of
diabetes mellitus. In cases of doubt, check with a medical
practitioner prior to use.”
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